With warm sunny evenings on the way it's time to start dinning out doors. I don't know about you but I have missed sitting on our deck with my family and friends enjoying great food and each other. We've been hard at work here, cleaning up the yard, washing down furniture along with planting new flowers and veggies. While getting all this work done, I needed to give my work crew a little encouragement so I put together an easy, delicious appetizer made with local fresh ingredients.
Honey & Pistachio Goat Cheese Appetizer
1 log goat cheese
1/4 cup honey
2 tablespoons fig preserves
1/8 cup chopped pistachios